§ 202-9. Conditions of license.  


Latest version.
  • Each license issued hereunder shall be conditioned upon the following, which shall be made part of said license by reference:
    A. 
    No sales shall be conducted after 5:00 p.m. on any day and all work stopped by 9:30 p.m. The Town Board shall determine the appropriate days of the week to conduct the market as well as the number of days the market is permitted to be in operation.
    B. 
    No lighting of the sales area shall be permitted. However, proper illumination of parking areas and/or driveways used in the conduct of said business may be authorized by the Town Board.
    C. 
    Parking of motor vehicles for patrons attending the said business shall be maintained off street only and only in accordance with § 355-53 of the Town Code. Traffic shall be regulated in the area immediately adjacent to the premises, and parking must be maintained in good order with adequate supervision thereof at the expense of the licensee as prescribed by the Chief of Police.
    D. 
    The regulations of the Police Department, local Fire Department and Building Inspector must be adhered to.
    E. 
    Sanitary facilities, including toilets and water service, shall be provided separately for the employees of the business and the patrons attending said business, and separate facilities must be provided for both sexes, and the number and the manner in which same shall be maintained shall be in accordance with the rules and regulations of the County Board of Health and other ordinances or laws applicable thereto. Appropriate signs indicating the existence of sanitary facilities shall be posted at conspicuous places throughout the business area.
    F. 
    All rubbish from the premises where business is conducted, and from any parking area used by said licensee in connection therewith, must be gathered and deposited in closed containers by no later than 6:00 p.m. each market day and removed from the premises by 6:00 p.m. of the next day following.
    G. 
    Any concession serving food or drink for human consumption must obtain and have the restaurant license required by the County Board of Health.
    H. 
    The licensee shall not permit any unnecessary or unreasonable noise by means of loudspeakers, power amplifier devices or any other means which would create or tend to create a public nuisance.
    I. 
    Each concession shall have a sign conspicuously placed where same may be visible, containing the name and address of the person conducting said concession.
    J. 
    The market shall be under the supervision of a market manager. The market manager shall be present on site whenever said market is in operation. The market manager is responsible for supervising market operations and ensuring compliance with orders of the Chief of Police, Building Department and the Westchester County Department of Health.
    K. 
    No hawking, outcries or other methods of attracting attention of customers are permitted.
    L. 
    All vendors must clean the areas they occupy. Vendors must remove all waste, rubbish or trash that they generate during the course of selling at the market.
    M. 
    Vendors' vehicles must be removed from the selling area before the market opens. Vendors must park personal vehicles in the customer parking areas unless they are selling out of the vehicle. All vendors' vehicles driven on the market must be operated in a safe and prudent manner. Selling may take place from a vehicle.
    N. 
    Obstructing market driveways, traffic lanes or stalls is prohibited.
Amended 12-7-1983; 11-18-2015 by L.L. No. 9-2015